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How to Make Roast Beef PoBoy Halal Recipe

Roast Beef PoBoy Halal Recipes

 

Coleslaw
 ½ cup shredded red cabbage
 ½ cup shredded white cabbage
 ½ cup finely julienned carrots
 1 tbsp whole egg mayonnaise
 1 tsp sour cream
 salt to taste
Method
1

In a bowl combine shredded red and white cabbage and carrots. Add mayonnaise and sour cream and mix well. Season with salt to taste.

2

Slice baguettes lengthwise, to split open but not separate.

3

Squeeze enough mustard sauce on inside of bread and begin to assemble slices of roast beef, Gruyere cheese and pickles evenly between the two baguettes.

4

Divide coleslaw in half and assemble in the centre of the baguettes.

 

Ingredients

Coleslaw
 ½ cup shredded red cabbage
 ½ cup shredded white cabbage
 ½ cup finely julienned carrots
 1 tbsp whole egg mayonnaise
 1 tsp sour cream
 salt to taste

Directions

Method
1

In a bowl combine shredded red and white cabbage and carrots. Add mayonnaise and sour cream and mix well. Season with salt to taste.

2

Slice baguettes lengthwise, to split open but not separate.

3

Squeeze enough mustard sauce on inside of bread and begin to assemble slices of roast beef, Gruyere cheese and pickles evenly between the two baguettes.

4

Divide coleslaw in half and assemble in the centre of the baguettes.

How to Make Roast Beef PoBoy Halal Recipe
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